Packing Size: 5's x 68g

Noodles:

Wheat flour, vegetable oil, tapioca starch, salt, thickener, acidity regulator, food colour tartrazine CI 19140

Seasoning:

Salt, sugar, food enhancer (monosodium glutamate), chicken flavour powder, garlic powder, white pepper powder, dried leek, and chili powder.

Oil:

Vegetable oil and shallot

STEP 1:

Boil noodle in 350 cc (2 glasses) of briskly boiling water and gently stir for 3 minutes.

STEP 2:

Add seasoning powder, chili powder and mix well.

STEP 3:

Ready to be served.